Mixed Sweet Spice
Mixed Spice is a classic blend of sweet spices, including Cinnamon and Coriander seed. It adds a warm spicy note to sweet dishes. Use it generously. You can sprinkle it into apple pies, fruit crumbles and stewed fruit to give extra flavour. You can add a warm spicy note to fruit cakes and biscuits. Season pork, gammon and Oriental stir- fries. You can also add it to preserves, pickles and mulled wine.
Serv. Size: ONE TEASPOON PER TWO PORTIONS (8 g) ,
Servings: 6, Amount Per Serving: Calories 25,
Fat Cal. 10,
Total Fat 1g (2% DV),
Sat. Fat 0g (0% DV),
Trans Fat 0g,
Cholest. 0mg (0% DV),
Sodium 0mg (0% DV),
Total Carb. 4g (1% DV),
Fiber 2g (8% DV),
Protein 1 g,
Vitamin A (0% DV),
Vitamin C (0% DV),
Calcium (4% DV),
Iron (4% DV).
Percent Daily Values (DV) are based on a 2,000 calorie diet.
INGREDIENTS: CORIANDER, CINNAMON, GROUND GINGER,
MUSTARD SEED, NUTMEG, FENNEL, CLOVES, CARDAMOM
Vegetarian & Vegan friendly.
All of our products are blended in an area containing nuts & seeds
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