The spicy, aromatic, dark berries of the juniper tree can be used fresh or dried, crushed or whole.
Add to casseroles, marinades and stuffing for extra flavour. They complement pork, rabbit, venison, beef and duck. They can also be used in sweet dishes such as fruitcake.
Juniper berries also provide the main flavouring for gin!
Add to casseroles, marinades and stuffing for extra flavour. They complement pork, rabbit, venison, beef and duck. They can also be used in sweet dishes such as fruitcake.
Juniper berries also provide the main flavouring for gin!
| GLUTEN FREE | Gluten free |
| Heat | Mild |
| Vegan friendly | Vegan friendly |
| Weight | 0.05kg |
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