Far Eastern and Asian Cooking

Eastern cooking doesn't have to be hard! I mean the Chinese restaurant down the road is great but wouldn't it be lovely to try it yourself at home. Seems a waste to have a kitchen and use it only for the occasional somber burnt toast in the morning, like having a car and using just for only sitting in! So bust those pantry doors open, go down to your local Asian super market for some wacky ingredients and do a little experimenting. Hay you may never turn back!   
These recipes range from quick and easy for the kitchen novice right up to the more complex one for the already ordained chefs.